About Us

At Just Jerkin’ Round, we’re all about keeping it real—real ingredients, real flavour, and real Aussie roots. Proudly handcrafted in Port Lincoln, South Australia, every batch of our jerky is made with care, tradition, and a serious passion for quality.

We use only 100% Australian grass-fed beef, sourced from trusted local producers who share our commitment to ethical and sustainable farming. Every bag of our jerky delivers a massive 43g of protein, making it one of the highest-protein snacks on the market.

Unlike most jerky out there, ours is built for performance—clean, lean, and primed for gains. No filler, no fluff—just premium fuel for your body, whether you’re hitting the gym, the trails, or the work grind.

Each strip is marinated, sliced, and dried by hand, delivering unbeatable flavour with every bite. High in protein, low in nonsense—Just Jerkin’ Round is your new go-to for a healthy, satisfying snack that works as hard as you do.